RECIPES: Get Juiced
Juicing is like giving your body a direct infusion of fresh nutrients — no cooking, no fillers, just pure plant power in a glass.
Because the fruits and veggies are already broken down, your system can soak up the vitamins, minerals, and antioxidants quickly and easily. It’s a fun, tasty way to sneak in more produce than you’d probably eat whole, while also hydrating and giving your digestion a little break. No wonder it feels (and tastes) so dang good!
For Brighter Skin
2 medium carrots (beta-carotene for a healthy glow)
1 apple (natural sweetness + antioxidants)
½ lemon (vitamin C boost)
For Less Bloating
1 cucumber (hydration + soothing)
5 celery stalks (natural diuretic effect)
½ lime (stimulates digestion)
Small handful fresh mint (calms the stomach, refreshing flavor)
For Detox Support
3 kale leaves (chlorophyll + detox nutrients)
1 cucumber (hydration + kidney support)
5 celery stalks (flushes excess water + minerals)
1 green apple (fiber + sweetness)
½ lemon (liver support)
1-inch fresh ginger (circulation + warming effect)