Watermelon Salad

Fresh, sweet, salty, and incredibly refreshing, this watermelon salad is the perfect side dish for summer gatherings, grilling nights, or a light lunch.

Ingredients

Combine in large serving bowl - ENJOY!

• watermelon, cut into bite-sized cubes

• Add crumbled feta cheese (or not if you are DF)

• Fresh basil leaves, thinly sliced

• Very thinly slice some red onion

• Optional: aged balsamic vinegar or balsamic glaze for drizzling

• Optional: Freshly cracked black pepper

Tips

• Chill the watermelon before preparing for the most refreshing flavor.

• Add the basil just before serving to keep it bright and fresh.

• A little balsamic goes a long way—use a light drizzle so it complements rather than overwhelms the watermelon.

• For extra crunch, add toasted pistachios or pumpkin seeds.